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The view of Mt. Bondone from the kitchen table at Marco's family home

Grapes with early autumn leaves

Taking nets off the vines

Taking nets off the vines

Bees taking advantage of the sugary opportunity

Amazingly golden 2018 Chardonnay flowing from the press

Our 2018 Syrah grapes

That cheshire cat grin!

The 2018 Syrah (Shiraz) looking and tasting good

The 2018 Syrah (Shiraz) ripening on vine

The 2018 Sangiovese ripening on vine

The 2018 Syrah (Shiraz) ripening on vine

Netted vines. The grapes are for us, not you cheeky birds.

First 2017 Sangiovese bottle off the run!

Labels on the machine

Out very first bottle travelling through the bottling machine!

The rich coloured juice running out of the press

Our barrels waiting to be filled!

Well, that's one way to get the grapes in the press.

Really jumping two feet in!

Really jumping two feet in!

Having fun with the gurney!

Toes after a gentle stomp!

The skins floating on top of the juice

The skins floating on top of the juice

Marco having a try while it was still fermenting

EXCITED!

Even the bees were loving the 2017 Sangiovese grapes

Checking the baume (sugars) of the grape juice

Up the elevator and in to the de-stemmer.

Pouring the grapes in to the de-stemming machine

Pouring the grapes in to the de-stemming machine

Arrival of our 2017 Sangiovese

The beautiful 2017 Sangiovese grapes

Excitedly awaiting our very first delivery of grapes

Budburst

Our 2018 Sangiovese fermenting

Nice surprise while walking in the vineyard

Racking our 2018 Sangiovese from barrel to tank

Flowering

Our beautiful 2020 Yarra Valley Chardonnay

2020 Yarra Valley Chardonnay about to go into the crusher

Labelling our 2019 Heathcote Sangiovese/Shiraz blend (to be released soon!)

Labelling our 2019 Yarra Valley Chardonnay