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The view of Mt. Bondone from the kitchen table at Marco's family home
Grapes with early autumn leaves
Taking nets off the vines
Taking nets off the vines
Bees taking advantage of the sugary opportunity
Amazingly golden 2018 Chardonnay flowing from the press
Our 2018 Syrah grapes
That cheshire cat grin!
The 2018 Syrah (Shiraz) looking and tasting good
The 2018 Syrah (Shiraz) ripening on vine
The 2018 Sangiovese ripening on vine
The 2018 Syrah (Shiraz) ripening on vine
Netted vines. The grapes are for us, not you cheeky birds.
First 2017 Sangiovese bottle off the run!
Labels on the machine
Out very first bottle travelling through the bottling machine!
The rich coloured juice running out of the press
Our barrels waiting to be filled!
Well, that's one way to get the grapes in the press.
Really jumping two feet in!
Really jumping two feet in!
Having fun with the gurney!
Toes after a gentle stomp!
The skins floating on top of the juice
The skins floating on top of the juice
Marco having a try while it was still fermenting
EXCITED!
Even the bees were loving the 2017 Sangiovese grapes
Checking the baume (sugars) of the grape juice
Up the elevator and in to the de-stemmer.
Pouring the grapes in to the de-stemming machine
Pouring the grapes in to the de-stemming machine
Arrival of our 2017 Sangiovese
The beautiful 2017 Sangiovese grapes
Excitedly awaiting our very first delivery of grapes
Budburst
Our 2018 Sangiovese fermenting
Nice surprise while walking in the vineyard
Racking our 2018 Sangiovese from barrel to tank
Flowering
Our beautiful 2020 Yarra Valley Chardonnay
2020 Yarra Valley Chardonnay about to go into the crusher
Labelling our 2019 Heathcote Sangiovese/Shiraz blend (to be released soon!)
Labelling our 2019 Yarra Valley Chardonnay